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May 10

Tips On How To Clean A George Foreman Grill

Posted on Monday, May 10, 2021 in Cooking Appliance

Tips on How to Clean a George Foreman Grill

by

j.jean

Now if you are here and you love having grilled food all if not most of the time then I am sure that you might have heard of the George Foreman Grill or at least you know of it. The grill is considerably one of the best food grillers offering quite a number of benefits to its users among which include a suitable user-friendly interface for easy cleaning. Now we all know that sometimes the grease and the fat may spill and stick on the grilling plates and make it quite difficult to remove. However you need not worry yourself out with this as we shall provide you with suitable techniques for cleaning your George Foreman grill.

Before You Start Cooking

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As much as you would want to, it is understandable that you can t avoid having all the fat and the grease spill all over the grill and cause a mess. For this reason it is most advisable that you coat the surface of your George Foreman grill with a spray of olive oil before you start cooking. In so doing it will be easy for you to get rid of all the fat and anything else that might have stained your grill. All you have to do is spray some light coating and it will work magic on your grill. You also need to have a grease catching container at your disposal. You need to have the container at the end of the grill so as to deposit all the grease and the fat emitted while cooking. If you do not have the basin you can get one from the George Foreman Grill website or from EBay or Amazon.

When Cooking With The Grill

The crucial part of the cleaning procedure is now during the actual cooking. It is imperative that when you are using the George Foreman Grill to ensure that the grease pan well fitted and placed on the grill so as to avoid any oil spilling and dripping n your fabulous countertop and risk permanent staining. Here is where you have to be careful, as soon as you are doe cooking with the George Foreman Grill, be sure to wet at least three paper towels after which you will be required to cover the grill plates with the moisten towels completely so as to soak up all the remaining oil and grease in the plates. You can also cover the lead after this. You are advised to have the towels soak the oil for about 30 minutes. If you are wondering what you will be doing during this time well it s simple, enjoying your meal.

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Article Source:

ArticleRich.com

Oct 28

Instructions For Salton Yogurt Maker

Posted on Wednesday, October 28, 2020 in Cooking Appliance

Instructions For Salton Yogurt Maker By Atica Brewton

Making yogurt with the Salton Yogurt Maker is fun, easy and worry-free. A few things you’ll need are milk, powdered milk for thickening, a thermometer and a yogurt starter. Be sure your yogurt maker is clean before starting. It will provide a stable temperature for incubating the yogurt. In this article you will find the best instructions for Salton Yogurt Maker.

1. Add ½ cup of dry milk powder to 1 qt of whole or skim milk.

The milk should be heated on the stove to 185-190°F, stirring frequently.

2. While you’re waiting for the milk to heat, plug in your yogurt maker so it can be warming up.

3. Let the milk cool to 110-115°F. I usually place the pot in a large bowl of ice water, stirring the milk until it’s cooled to the right temperature.

4. Pour about 1/3 of the milk into a separate clean container and add ½ cup of plain yogurt with active cultures or 1 pack of yogurt starter. Stir until mixed evenly.

5. Pour this starter mix into the remaining milk and stir.

6. Finally, pour the milk into your pre-heated yogurt maker.

7. You should allow the yogurt to incubate 6-12 hours. The longer it is heated, the more tart the taste.

8. When the batch is done, put the container in the frigerator and allow it to cool for several hours or overnight. The yogurt will thicken as it cools.

Now you have a wonderfully delicious batch of plain yogurt. If you like it flavored, add some maple syrup, honey, fruit or jam.

Homemade yogurt is a healthy alternative to store-bought brands. You have control over the ingredients and there’s no risk of eating unhealthy additives and sugars. The Salton Yogurt Maker is inexpensive and easy to use. You don’t have to part with large sums of your hard-earned money for a more expensive unit. Making homemade yogurt is exciting and I hope you find these instructions for Salton Yogurt Maker useful.

The author’s website Yogurt Maker Enthusiast features tips on yogurt, using a yogurt maker, yogurt starters and homemade yogurt recipes.